This candy potato tater tot casserole is cozy, flavorful, and family-friendly. It’s made with actual elements and easy steps for a satisfying weeknight meal even the kiddos at my home gobble proper up!
- Excessive-protein elements: Floor beef, beef broth, peas and different frozen veggies, yum!
- Child-friendly: Tater tots are all the time a win with my kiddos! And candy potato tots are even higher.
- Nice for meal prep: This may be ready as much as the baking course of and saved within the fridge or freezer till you’re able to bake! Aka a meal planners dream.
Elements Wanted
- Floor beef: I’ve examined this recipe with floor rooster and it was additionally scrumptious!
- All-purpose seasoning: Select your individual journey right here! Hailing from the midwest, I like the flavour of Lawry’s.
- Purple bell pepper: Any colour bell pepper will work, however I like the colour {that a} crimson bell pepper provides.
- Tomato paste: The tomato paste will coat the meat, onion and bell pepper and assist thicken up the casserole base.
- Garlic cloves: A bit of garlic goes a great distance within the taste division!
- White onion: Be at liberty to substitute for a yellow onion should you favor that taste.
- Frozen greens: I take advantage of one bag of combined veggies, and an extra cup of frozen peas.
- All-purpose flour: It will thicken the sauce within the beef and veggie combination.
- Beef broth: I like the flavour of beef broth, however rooster broth or veggie broth may also work.
- Candy potato tater tots: I just like the Alexia model, however any model will work! Feeling adventurous? Strive my selfmade candy potato tater tots recipe.
How you can Make Candy Potato Tater Tot Casserole
- Sauté the onion and garlic: Warmth olive oil in a cast-iron skillet, and add the onion and a pinch of salt. Sauté till the onions are translucent. Add garlic and sauté for a bit extra.
- Add the bottom beef: Add the meat and season with all-purpose seasoning. Cook dinner the bottom beef till cooked by means of.
- Add the bell pepper and tomato paste: Add each and toss to mix. Cook dinner till the tomato paste has coated the entire elements.
- Add the remaining elements: Add the frozen greens, peas, flour, broth, and extra salt to the cast-iron and toss to coat the entire elements.
- Add the candy potato tots: Line the highest of the casserole with candy potato tater tots in a enjoyable design.
- Bake and revel in: Bake till the perimeters of the pie start to bubble and the candy potato tots start to brown.
Taste Twists & Easy Swaps
Tater tots: This recipe clearly requires candy potato tots, however you should use any tater tot you’d like.
Floor meat: Be at liberty to substitute for floor turkey, floor rooster or perhaps a plant-based floor. My vegetarian associates love utilizing a plant-based floor for this casserole.
Veggies: Any frozen veggies will work for this recipe! I like utilizing a veggie combine to get a wide range of colours and flavors, however you do you. Edamame would even be delish as an added protein increase.
How you can Serve
I like serving this candy potato tater tot casserole proper out of the skillet, inserting in the midst of the desk and letting everybody serve themselves. Be sure to get a few of the filling and a few of the tots in each serving.
Storage, Make-Forward & Reheating
You probably have any leftovers, cowl your skillet with foil and retailer it within the fridge for as much as 3 days.
To reheat, cowl the skillet with foil and bake at 350ºF for about 20 minutes or till heated by means of.
To make forward: Put together this tater tot casserole as much as step 4 within the recipe card. Retailer within the fridge for 1 day or within the freezer for as much as 3 months.
When able to prepare dinner, permit the frozen tater tot casserole to thaw within the fridge in a single day earlier than baking in line with recipe directions. Get pleasure from!
Extra Candy Potato Recipes
Extra of My Favourite Casserole Recipes
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Preheat the oven to 375ºF. Warmth olive oil in a 12-inch cast-iron skillet*. Add the onion and season with ¼ teaspoon salt. Sauté over medium warmth for 3-4 minutes. Add garlic and saute for an extra minute.
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Subsequent, add the bottom beef and season with all-purpose seasoning. Cook dinner the bottom beef till cooked by means of. Add the bell pepper and tomato paste and toss. Cook dinner for an extra 2-3 minutes or till the tomato paste has coated the entire elements.
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Add the frozen greens, peas, flour, broth, and extra salt to the cast-iron and toss to coat the entire elements.
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Lastly, line the highest of the casserole with candy potato tater tots in a enjoyable design.
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Bake for 20-25 minutes or till the perimeters of the pie start to bubble and the candy potato tots start to brown.
- Many sizes of cast-iron pans would work; it would simply dictate how thick the casserole is.
- Alexia candy potato tater tots are available 20 oz. luggage, and also you’ll want roughly 25 oz. of candy potato tater tots for this recipe. I like to recommend shopping for 2 luggage of Alexia candy potato tater tots, and also you’ll have leftovers for an additional time.
Energy: 312 kcal, Carbohydrates: 30 g, Protein: 15 g, Fats: 15 g, Fiber: 7 g, Sugar: 5 g
Diet data is robotically calculated, so ought to solely be used as an approximation.
Images by: The Picket Skillet