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Friday, August 21, 2026

Granada Is Considered one of Spain’s Hidden Jewels—With Unbelievable Tapas, Lush Gardens, and Thrilling Flamenco

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The rain got here early that winter and didn’t cease. Scotland, the place I stay, is thought for its depressing climate, however this was one thing completely different. The pavements had been peppered with deep puddles, and grassy areas wilted into mud. It felt as if we hadn’t seen the solar in months. I might sit in my condo, watching droplets trickle down the home windows, and discover myself googling Andalusia—checking the climate there, images of sunny plazas and orange timber. My spouse, Megan, and I had been to the coastal metropolis of Málaga a few instances, and in 2018 spent our honeymoon in lovely Seville, however we had missed out on Granada. 

From left: A peacock within the gardens of Carmen de los Martires; the Generalife gardens at Granada’s Alhambra Palace.

James Rajotte


Associates had described the town because the jewel of southern Spain. I knew it to be a historic heart of Muslim and Jewish tradition and the house of the Alhambra, however I discovered that it had a good richer heritage. It’s identified for flamenco music and dance, for tapas, and because the hometown of the celebrated poet and playwright Federico García Lorca. Megan and I researched the journey on-line, sending hyperlinks backwards and forwards after we had been alleged to be replying to work emails, earlier than lastly reserving our flights. 

In April, we landed in Málaga and rode the prepare an hour and a half inland. I had learn that the Italian filmmaker Sergio Leone’s “spaghetti westerns” had been filmed not within the American West however exterior Granada, within the Tabernas Desert, and I used to be anticipating an arid panorama of sand and stone. I couldn’t have been extra improper. In springtime, the fields had been verdant and the hills had been lined with hundreds of olive timber. 

From left: Granada Cathedral; a citrus tree within the metropolis heart.

James Rajotte


Our arrival in Granada was spectacular, with a vista of snowcapped mountains giving method to the traditional metropolis tucked between them. The prepare cuts a path instantly into the city heart, so we may step from the carriage to the platform and stroll straight into one of many cultural facilities of Andalusia. Blue skies, sunshine, and a stunning dry warmth: It was as if our palette had been flipped, from the flat grey of Scotland to the vivid, full spectrum of coloration we had been lacking for thus many months.

Our arrival in Granada was spectacular, with a vista of snowcapped mountains giving method to the traditional metropolis tucked between them.

It was instantly obvious that we had come to a spot that was each historic and up to date. Trendy boulevards with costly boutiques had been punctuated by winding cobblestoned streets and secluded terraced gardens. We stayed close to the Granada Cathedral, on the Palacio Gran Vía. A current and welcome addition to the town, the Palacio is housed in an outdated financial institution constructed across the flip of the twentieth century, and lots of the authentic options are nonetheless intact: the tellers’ stalls; the mechanisms of an outdated secure. Our room had a Juliet balcony overlooking the cathedral, from which we may watch folks potter about on the street beneath.

The inside of Granada Cathedral.

James Rajotte


It was tempting to hold round on the balcony or on the rooftop bar, however we made our manner throughout the road to the Royal Chapel and the tombs of Ferdinand and Isabella, the king and queen who’re so integral to the historical past of this metropolis. Heroes for some, villains for others, the so-called “Catholic monarchs” conquered the Muslim emirate of Granada in 1492, when Emir Boabdil surrendered the keys to the Alhambra to the royal couple. Shortly afterward, Jews had been expelled from the metropolis; Muslims had been pushed out over the following years.

We had lunch at a spot known as Restaurante Oliver and sat exterior, delighted to be in a local weather the place this was doable. Oliver serves raciones relatively than smaller tapas, so it made sense to share them. We ordered croquettes, gazpacho, and a plate of fried purple mullet that was crisp on the skin and succulent on the within. Our lunch was so good that we returned the following day, however almost made a mistake by ordering the tortilla sacromonte, which we had assumed can be an unchallenging concoction of potatoes and eggs. Some intuition prompted us to look it up on our telephones, and we found that this native delicacy is made with lamb’s brains and testicles. We rapidly modified our order.

From left: Jara Heredia, dancer at and co-owner of La Venta el Gallo; flamenco dancer Esther Marín at La Venta el Gallo.

James Rajotte


Megan and I ventured towards the district of Albaicín, by means of slender cobblestoned streets lined with retailers that offered native crafts. Our progress was sluggish, as a result of we stopped regularly to admire leather-based items and odor spices. We took the highway by the Darro River, which is extra of a burbling mountain stream—as Lorca wrote, “by means of the waters of Granada / solely sighs can row.” Then we climbed uphill, previous vibrant, whitewashed homes and church buildings that was mosques, towards the Mirador de San Nicolás, a plaza from which we took in luxurious views of the Alhambra. 

Again on the lodge, we made use of the spa, which has its personal rose-scented hammam, earlier than going as much as the rooftop bar for pre-dinner drinks. Cava for Megan and sherry for me—a spread known as Manzanilla, which is superbly dry and finest served chilly. We sat again in our loungers and sipped our drinks beneath the dipping solar.

Calle San Geronimo with a view of the church Santos Justo y Pastor within the background.

James Rajotte


I’ve traveled sufficient in Europe to have seen extra basilicas than I can depend, however Granada Cathedral is breathtaking. It was constructed within the sixteenth century, and I used to be anticipating the within to be darkish and austere. So I used to be pleasantly shocked after we had been greeted by an inside stuffed with gentle and glowing with gold from the altarpieces that lined the nave.

From there we ventured to the Alhambra, some of the beautiful and best-preserved palace complexes of the medieval Islamic world. Constructing on the location commenced within the thirteenth century underneath the instruction of Ibn al-Ahmar, the primary member of the Nasrid household to be emir of Granada, and the sprawling compound was utilized by the emirs till Isabella and Ferdinand conquered the town in 1492. We started with the terraced part generally known as Generalife, which is stuffed with ramparts, fountains, and rose gardens. In April, the gardens had been stuffed with pinks and yellows and whites, all framed by views of the palace, the town, or the excessive mountains. 

From left: The view of the Sacramonte neighborhood from the Alhambra; the Court docket of the Myrtles, a reflecting pool on the Nasrid Palace.

James Rajotte


From there, we made our manner slowly towards the Nasrid palaces. I’ve been to the Taj Mahal, to Machu Picchu, to Florence’s Duomo: the Nasrid palaces are up there with the perfect. As we walked by means of the courtyards and rooms replete with Arabic calligraphy and geometric designs on each floor, folks round us gasped. Strolling round slowly, gazing out into the sun-drenched courtyards, it was simple to think about ourselves within the court docket of the Nasrid emirs.

We had sampled the neighborhood cafes and tapas bars, however we had learn that up to date Granadan delicacies can compete on the highest doable stage. In order that night, we dined at Faralá, some of the celebrated eating places within the area. The 10 fashionable programs included an absurdly succulent leek wearing beurre blanc and lamb that had been cooked for 3 days. 

Lidia Outeda, the front-of-house supervisor, instructed me she was so passionate concerning the restaurant that she had moved from Seville to Granada simply to work there. She started as a waitress, however after intensive coaching was promoted to sommelier. “There may be a lot close by,” she instructed me. “Previously, Spain was well-known for purple wines, and we nonetheless have lots of these. However in the previous few years, white wines have turn out to be extra outstanding. And there’s at all times sherry—my favourite is Amontillado.” 

From left: Fried purple mullet and tomato salad at Oliver restaurant; an assortment of tastes at Faralá restaurant.

James Rajotte


The subsequent morning, Megan and I walked by means of freshly rinsed streets to the Hammam Al Ándalus for full-body massages and a dip within the scented swimming pools. This public hammam has the texture of a standard Muslim-era Andalusian bathtub, however we each most well-liked the quiet, non-public model again on the Palacio Gran Vía. We left relaxed and prepared for a stroll up one other hill—this time to the general public gardens surrounding Carmen de los Mártires. Granada was a lot greener than I had anticipated, at the very least in April. Gardens are discovered all through the town, and none is full and not using a burbling fountain. At Carmen de los Mártires, peacocks displayed their multicolored plumes whereas ingesting from tiled swimming pools and hopped between beds of unique flowers.

We needed to pattern some conventional tapas and do it the way in which the locals do it—standing or sitting on excessive stools on the bar, ordering a drink, and ready to see what small morsels are introduced out to accompany it. This model of consuming was typical throughout Spain, however Granada is among the few cities the place they nonetheless serve tapas this fashion; nearly in all places else, patrons need to order from a menu.

From left: A visitor room at Palacio Gran Vía; dramatic lights within the patio eating room of the Palacio Gran Vía.

James Rajotte


First we went to Bar Casa Julio, which we discovered down an unassuming aspect avenue not removed from the cathedral. There have been some tables exterior, however the cozy, wood-paneled inside made it really feel genuine. On the bar, Megan ordered a caña, a small glass of the home lager, whereas I acquired a sherry. We sipped our drinks and peered eagerly towards the kitchen to see what would arrive. Out got here a plate of fried white fish with a candy dipping sauce. 

At La Tana, within the Realejo neighborhood, we ordered the identical drinks and acquired a tomato salad and a small plate of white sausage. It’s doable to get misplaced doing this all afternoon, shifting from bar to bar, having a drink at every, and ready to see what comes out of the kitchen. However we had eaten our fill—and had definitely drunk greater than we often would in the course of the day. 

The Alhambra seen from the Mirador de San Nicolas.

James Rajotte


That night, we had been as a consequence of see some flamenco up the hill in Sacromonte. Music and dance (the 2 are inseparable) are southern Spain’s most well-known cultural exports, and in 2010, UNESCO declared flamenco an Intangible Heritage of Humanity. There are exhibits all around the metropolis, however the one at Venta El Gallo was beneficial by the employees on the Palacio Gran Vía. We determined to stroll, and did so slowly, stopping to wander across the backyard of Carmen de la Victoria, an property inbuilt 1944 within the conventional model. 

The present was held in one of many whitewashed caves carved into the hillside, which had been adopted by the Romani folks and others in search of refuge within the sixteenth century. A standout characteristic of this district, they’re cool areas. Many have been transformed into eating places, taverns, or artisan’s retailers, however folks nonetheless stay in a few of them, and others can be found as trip leases. Over the course of an hour, a virtuosic guitarist, a singer, and three dancers carried out a program of mournful music and percussive dance, their faces set in severe frowns—an integral a part of the efficiency. You will need to be aware that flamenco isn’t a historic artifact, however dwelling tradition, and we actually did get the sense that the performers had been exhibiting us one thing that was deeply necessary to them—one thing they’d be doing even when there weren’t vacationers like us watching.

Aperitivo at Restaurante Oliver.

James Rajotte


On our final morning, we visited the Centro Federico García Lorca, a museum devoted to the playwright and poet who was born and raised within the close by village of Fuente Vaqueros earlier than shifting to Granada at age 11. He regularly wrote of the town in adoring phrases. Killed by fascists throughout the Spanish Civil Conflict when he was solely 38, Lorca left behind an astonishing physique of labor: a number of collections of poems in addition to performs, reminiscent of Yerma and The Home of Bernarda Alba. Looking shows of literary ephemera isn’t for everybody, however for my companion and me—a professor of literature and a author, respectively—it was heaven. I’ve cherished Lorca since faculty, once I studied Yerma, so was happy to lastly pay homage to the nice man. We perused shows of poems, letters, and drawings, and left wishing his library had been open to the general public, too. 

Lorca wrote that “Granada has no defenses in opposition to the folks, as a result of no person can defend themselves from reward.” We had gone to Spain in the hunt for sunshine, good meals, and wealthy tradition, and we had discovered an ideal mélange of historical past and vitality, haute delicacies and casual morsels, outdated and new architectural types. And, after all, blue skies and a brightly shining solar. 

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