Image this: a shrimp, minding its personal enterprise, swimming alongside, dreaming of possibly someday assembly a pleasant lemon wedge. In the meantime, in a totally completely different aisle of the grocery retailer, a bag of Quest Spicy Queso Tortilla Protein Chips is plotting one thing large. Destiny, because it tends to do, brings them collectively. Crushed, coated, baked golden, and completed with scorching peppers, inexperienced onion, and a facet of queso for dunking. It’s the protein plot-twist no one noticed coming. However everyone’s glad it did.
Try the complete recipe under:
NUTRITIONAL INFO
SPICY QUESO CRUSTED SHRIMP
Yields: 4 servings | Serving Measurement: about 4-5 shrimp
Energy: 180 | Protein: 27g | Fats: 5g | Web Carb: 6g
Whole Carb: 7g | Sugar: 1g
Substances
SPICY QUESO CRUSTED SHRIMP
- 9oz shrimp, peeled and deveined
- 2 luggage Quest Spicy Queso Tortilla Chips
- 1 egg, whisked
- 2 tbsp gluten free flour
- 1 scorching pink pepper, thinly sliced
- 1 inexperienced onion, thinly sliced
Methodology
- Preheat the oven to 375°F and line a baking sheet with parchment paper.
- Place the chips right into a meals processor and pulse till nice crumbs kind. Switch the crumbs to a shallow bowl.
- In a second shallow bowl, add the whisked egg and place the flour in a 3rd shallow bowl.
- Coat every shrimp within the flour, shaking off any extra. Dip the floured shrimp into the egg combination, then coat completely within the chip crumbs, urgent gently so the crumbs adhere.
- Prepare the coated shrimp on the ready baking sheet. Repeat with the remaining shrimp.
- Bake for 7–9 minutes, or till the shrimp are cooked by means of and golden brown. Garnish with scorching peppers and inexperienced onion and serve together with your favourite queso.